Aside from its many culinary uses, fennel and its seeds offer many health benefits and may provide antioxidant, anti-inflammatory, and antibacterial effects.

Benefits Of Fennel

  • Fennel seeds may suppress appetite
  • Helps i improving digestion
  • Can benefit heart health
  • May have cancer fighting properties
  • May benefit breastfeeding women
  • Can help in reliving menopausal symptoms
  • Benefits mental health
  • Has antibacterial properties
  • Reduces inflammation

Nutritional Facts Of Fennel

Fennel contains:

  • phosphorous
  • zinc
  • copper
  • manganese
  • selenium
  • niacin
  • pantothenic acid
  • folate
  • choline
  • beta-carotene
  • lutein
  • zeaxanthin
  • vitamin E
  • vitamin K

Risks Of Fennel

Side effects of Fennel include:

  • difficulty breathing
  • tightness of chest/throat
  • chest pain
  • nausea
  • vomiting
  • hives
  • rash
  • itchy or swollen skin
  • mild increase in menstrual flow
  • sun sensitivity

Serious side effects of Fennel include:

  • seizures
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